Nigella Collection: a vibrant new look for Nigellaas classic cookery books; previously published as FOREVER SUMMER. aThe sweetness of new potatoes, fresh peas, broad beans and the grassy herbalness of asparagus make you almost want to skip with summeriness.a Warm, witty and gloriously indulgent, this is the delectable summer classic from Nigella Lawson (aQueen of the Kitchena a Observer Food Monthly). Full of irresistible summer recipes, Nigella Summer brings the warmth of a sunny afternoon into your kitchen, all year round. Create delicious family meals and delectable outdoor dinners with Italian recipes, Greek feasts, Moroccan roasts, Mauritian curries and a wide range of luxurious puddings and ice-creams. With luscious photography, easy recipes, witty food writing and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family. First course a from simple soups and appetisers to pasta recipes and summery salads Second course a melt-in-the-mouth fish dishes, meat ideas from roasts to kebabs, chicken recipes and a wide range of side dishes and vegetables Puddings a indulgent chocolate desserts, pavlovas and cheesecakes, crumble, ice-cream and more... Drinks a cocktail recipes for those lazy summer eveningsI know everyone thinks that therea#39;s no point in making your own ice cream since you can buy such good stuff in the shops these ... Not that Ia#39;ve become an icecream maker outofa desireforthemakingofit alone. ... The important thing is, however youmake it, once ita#39;s set hard, to letit ripenin the fridgefor about 20 minutes beforeyoueatit. ... Ifyou own a KitchenAid, thereisnowan icecream making attachment.
Title | : | Nigella Summer |
Author | : | Nigella Lawson |
Publisher | : | Random House - 2014-05-01 |
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